We develop disruptive bio-based products and solutions for industry, with a focus on nutrition, health and the environment. Find some examples below.
Calorie-free plant-based sweeteners
#PlantbasedSweeteners – Our DOLCE R&D program was completed at the end of 2020, and gave rise to two approaches for BRAIN and the food industry.
More about our Sweet-Portfolio
Sustainable metal extraction in the circular economy
#SustainableMetalExtraction — Microorganisms from the BRAIN bioarchive extract precious metals from
e-waste, ashes, slags and other waste streams in an environmentally
friendly way.
More about the BioXtractor
Biological wound management
#BiologicalWoundManagement — Aurase® is an enzymatic active ingredient developed
by BRAIN for the treatment of open wounds. The active mechanism was
inspired by the common green bottle fly.
More about Aurase
Bio-based freshness and product stability
Edible plants provide bioactive compounds that combat harmful organisms. BRAIN’s FRESCO program identifies the best anti-microbial candidates.
More about FRESCO
Healthy food without an off-taste
Based on special cell-based test systems, we offer our scientific services for substance testing and salt sensing.
More about SALT
Want to know more?
If you would like to talk to us about business opportunities or learn more about our development programs, please contact us.
